Thursday, 23 August 2012

Fish to combat wrinkles








Eat fish especially salmon, as it has a great amount of protein, helps reduce wrinkles by plumping the skin. Not only is salmon along with other cold-water fish a great source of protein. Our skin is made up of billions of individual cells, and those cells work like tiny anti-wrinkle factories to keep us all looking young. The fatty acids in fish help to keep the outside cell membrane in good shape, which benefits us by helping to nourish skin and keep it plump and youthful, helping to reduce wrinkles.
Salmon is important because it has high protein content and we need them to repair our cells. Most women tend to not have protein-adequate diet, and this accelerated skin aging. Plus, salmon contains high amounts of an essential fatty acid classified as omega-3 oil. This essential fatty acid nourishes the skin, giving it a radiant, beautiful, and wrinkle-free appearance.

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